Healthy Brownie Batter Dip that happens to be vegan and gluten-free and also delicious? And made from a handful of ingredients you probably already have in your pantry? Yes, please!
This blog primarily started as a baking blog, hence the name. If you look back to some of my earliest posts, you’ll notice I was all about the sweets.
But since that time, I’ve evolved. I still love to bake, but I’ve also graduated undergrad, gotten two masters degrees, spent years working in the real world, and started a PhD program. As I have evolved through these experiences, my content on this blog has also evolved.
Now, I focus more on disseminating evidence-based nutrition and environmental health science information with a bi-weekly ‘recent eats’ post thrown in the mix. But every once in a while, I still like to share a recipe, just because.
So here I am rambling on and on about my life when you just clicked this link to get the Healthy Brownie Batter Dip recipe. So I’ll stop my chatter and get back to the food.